North America Leads the Modified Starch Market with 34% Revenue in 2025 as Global Market Size Set to Surpass 19.90B by 2031 says a 2026 Mordor Intelligence Report

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– The starch derivatives market report segments the industry by type (glucose syrup, high fructose corn syrup, maltodextrin, and others), source (maize, wheat, tapioca, potato, and other sources), form (powder and liquid), application (food and beverage, pharmaceutical industry, and others), and geography (North America, Europe, Asia-Pacific, Middle East and Africa, and others). The starch derivatives market size is projected to grow from USD 45.93 billion in 2025 to USD 47.64 billion in 2026 and is further forecast to reach USD 57.17 billion by 2031, registering a CAGR of 3.71% during the 2026–2031.

Corn Starch Market Share Analysis – The corn starch market was valued at USD 30.12 billion in 2026 and is projected to reach USD 40.25 billion by 2031, expanding at a CAGR of 6.89% during the forecast period. Growth is being driven by rising clean-label requirements, increasing adoption of bio-based industrial feedstocks, and regulatory support for natural ingredients across food, pharmaceutical, and paper value chains. 

Pea Starch Market Growth Trends Analysis – The pea starch market was valued at USD 194.32 million in 2025 and is estimated to grow from USD 209.16 million in 2026 to reach USD 302.18 million by 2031, registering a CAGR of 7.64% during the forecast period (2026–2031). This growth is supported by rising demand for clean-label formulations and favorable policies promoting sustainable protein and starch alternatives. 

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